| 24 min

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This short documentary looks at how an entire community mobilized to improve the cafeteria menu at a primary school in Cocagne, New Brunswick. Rallying behind this noble cause, residents put their shoulder to the wheel, promoting products from local farmers over those of multinational corporations. Everyone gets involved to make healthy eating a common goal as well as a learning opportunity.

This film was made as part of the Tremplin program, in collaboration with Radio-Canada.

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Cafeteria, Francine Hébert, provided by the National Film Board of Canada

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  • participant
    Linda Dalpé
    Rachel Schofield Martin
    Rachel Allain
    Patrick Henderson
    Roger Richard
    Jacob Goguen
    Chantal Boucher
    Ronald Duguay
    William Breau
    Eugenio Bozzo
  • director
    Francine Hébert
  • researcher
    Francine Hébert
  • writer
    Francine Hébert
  • history consultant
    Renée Blanchar
  • assistant director
    Pamela Gallant
  • production manager
    Pamela Gallant
  • camera
    Mario Paulin
  • camera assistant
    Martin Goguen
    Louis-Philippe Chiasson
  • location sound
    Serge Arseneault
  • picture editing
    Pamela Gallant
  • sound design
    Daniel Toussaint
  • mix re-recording
    Daniel Toussaint
  • original music
    Daniel Toussaint
  • mix
    Luc Léger
  • technical support - mix
    Bernard Belley
  • foley
    Lise Wedlock
  • foley recording
    Geoffrey Mitchell
  • online editing
    Yannick Carrier
  • titles
    Cynthia Ouellet
  • credits
    Cynthia Ouellet
  • subtitles
    Vision Globale
  • editing technical support
    Patrick Trahan
    Pierre Dupont
    Isabelle Painchaud
    Brad MacDonald
  • administrator
    Geneviève Duguay
  • production coordinator
    Colette Allain
  • technical coordinator
    Daniel Claveau
  • producer
    Maryse Chapdelaine
  • executive producer
    Dominic Desjardins

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