A 1974 documentary film about the state of the Canadian fisheries industry. The film shows the depletion of some species of fish and some of the conservation and management techniques that were employed at the time.
This short documentary follows east and west coast salmon from river to sea and back again. Vivid close-ups capture exciting moments of the salmon hatching, jumping rapids and performing their intricate spawning ritual. The film also takes a look at threats posed by high-seas salmon fishing and the Canadian government's attempts to protect the salmon runs.
In this documentary short, summer trippers line up for the famous local fried clams and whole families dig for the white mollusc in the tangy air of the sandbars. But as the clams dwindle, so do these tableaux from Maritime culture. For commercial fishermen it's the end of a livelihood; for others, it's the death of a tradition. Can this really be the end of a resource that used to be as plentiful as the air we breathe? In French with English subtitles.
This documentary was made as part of the Tremplin program, with the collaboration of Radio-Canada.
This short documentary looks at the deep gorge of the Fraser River, shadowed by the mountain ranges of British Columbia. It is a highway for the mysterious migration of the Pacific salmon. The river shallows appear red with the flailing fish as they push up-river to spawn and die. A natural wonder puzzling to the scientist, the fish migration of spring and summer provides renewed activity for fishermen and cannery workers.
This feature documentary is a thoughtful contribution to the debate on Canada's seal hunt. An exploration of the unique culture of Newfoundland's outports, the film revisits the PR coup that launched the animal rights movement onto the international stage: the 1977 Newfoundland visit, orchestrated by the International Fund for Animal Welfare, of French actress turned animal rights activist Brigitte Bardot to protest the area's ancestral sealing activities. Soon, inhabitants of the island's northern outports we're being introduced to the world as the epitome of brutality.
This is a documentary about the fragile and complex marine ecosystem in the Bay of Fundy. The film traces relationships within the food chain - from tiny plankton to birds and seals and finally to whales and humans. The film is a plea for careful management of our ocean resource and was first telecast as part of CBC's Nature of Things series.
This short documentary examines the unlikely interactions between French-speaking fishermen and Buddhist monks and nuns in a Cape Breton village. Seemingly divided by language, culture and religion, these people share more than meets the eye. The film delicately weaves a connection between the beliefs of the 2 groups, who both regard life as a cycle. In French with English subtitles.
This documentary was made as part of the Tremplin program, with the collaboration of Radio-Canada.
These vignettes from 1949 cover various aspects of life in Canada and were shown in theatres across the country. Subjects included here are: Man-Made Niagara: the construction of the Des Joachims hydro plant on the Ottawa River adds to Ontario's power resources. Irrigation Revitalizes Dust Bowl: In the southern Alberta drylands, the St. Mary's River is being harnessed to provide life-giving irrigation for prairie crops. Underwater Harvest: Lobster season in New Brunswick provides choice seafoods for epicurean tables.
During the short Arctic summer on Baffin Island, the native Inuit enjoys four months of continuous daylight. But it is no time for relaxation, for provision must be made for the long, cold winter night ahead. In this film Idlouk, an Inuit hunter, tells of his life in this northern land. We watch as he stalks the seal so vital to his existence, and as he and other hunters set out in kayaks to harpoon the white whale and the narwhal. At camp we meet his wife, children and aged parents, each of whom has work to do in the unceasing struggle for survival in this harsh land.
Please note that this is an archival film that makes use of the word “Eskimo,” an outdated and offensive term. While the origin of the word is a matter of some contention, it is no longer used in Canada. The term was formally rejected by the Inuit Circumpolar Council in 1980 and has subsequently not been in use at the NFB for decades. This film is therefore a time-capsule of a bygone era, presented in its original version. The NFB apologizes for the offence caused.
This short documentary links family memories to the evolution of Acadian French. Bittersweet Blues reveals the dilemma that Acadians face: do they adopt normative French in order to be better understood, or proudly continue to use their own language, which reflects the colourful flavour of their own authentic culture?
This film was made as part of the Tremplin program, in collaboration with Radio-Canada.
Learn all about fisheries science in this short documentary that was filmed both at sea and ashore. The film focuses on species survival and examines various projects and research directed towards restoring and protecting marine life.
This documentary explores a variety of projects undertaken by scientists at Environment Canada's Freshwater Institute in Winnipeg to study the processes that pollute or disrupt clean and balanced freshwater environments.
Ages 9 to 17
Science - Environmental Science
Social Studies - Environmental Challenges
Technology Education - Environment and Technology