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Territory: Agricultural (28)

  1. Available in English Options
5 years old
18 years old
  • The Auctioneer
    The Auctioneer
    We're sorry, this content is not available in your location.
    Hans Olson 2012 57 min
    This feature documentary is a portrait of Dale Menzak, an auctioneer specializing in the sale of family farms who also works part-time as an undertaker. Set against a backdrop of gorgeous prairie vistas, The Auctioneer observes Menzak from a respectful distance as he facilitates the difficult process of letting go.
  • Alias Will James
    Alias Will James
    Jacques Godbout 1988 1 h 23 min
    This feature-length documentary tells the incredible story of Ernest Dufault, a.k.a. Will James, a French-Canadian man who became one of the most legendary cowboys of the American West. For over 30 years, as he went from cattle rustler to ex-convict, he managed to keep his secret. And when he took up the pen, he became a Hollywood legend. Watch this compelling exploration of the powerful attraction the West still holds for young adventurers.
  • The Back-breaking Leaf
    The Back-breaking Leaf
    Terence Macartney-Filgate 1959 29 min
    Here is a graphic picture of the tobacco harvest in southwestern Ontario. At the end of July, transient field workers move in for a brief bonanza when the plant is ripe. The tobacco harvesters call it "the back-breaking leaf."
  • The Horse
    The Horse
    Michael Mills 1978 1 min
    This animated short illustrates how at one time horses provided man with unprecedented mobility and how the arrival of the iron horse brought this era to an end.
  • Drylanders
    Drylanders
    Don Haldane 1963 1 h 9 min
    This epic drama looks at the opening of the Canadian West and the drought that led to the Depression in the Thirties. It is the saga of a family who left Eastern Canada to stake their future in the Prairies. Principle roles are played by Frances Hyland and James Douglas.
  • David Suzuki Virtual Classroom: Our Food Systems - Are You Hungry for Change?
    David Suzuki Virtual Classroom: Our Food Systems - Are You Hungry for Change?
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    Dan Thornhill 2016 1 h 9 min
    The NFB, in partnership with the David Suzuki Foundation and Humber College invite Canadian students to get together—virtually—and talk about the impact that modern food systems might be having on our health, land and food security. Environmentalist and broadcaster Dr. David Suzuki is joined by J.B. MacKinnon, Utcha Sawyers, and Tanya Davis, whose compelling poem appears in the NFB film Island Green, a look at conventional and organic farming on Prince Edward Island. Co-hosted by the NFB, DSF and Humber College, this special event is geared towards high school seniors, student groups and college and university classes.
  • The Dispossessed
    The Dispossessed
    Mathieu Roy 2017 3 h 2 min
    The Dispossessed examines the global food crisis from the viewpoint of farmers in various countries, exploring how their situation relates to the economic crisis, rural exodus, and dwindling natural resources.
  • The Dikes
    The Dikes
    Roger Blais 1955 22 min
    A dramatized presentation of the work of the Maritime Marshland Rehabilitation Administration in the reclaiming of flooded agricultural regions along the Bay of Fundy. Through the account of a dike-keeper, the film describes the destruction that follows the breaking of long-neglected dikes during autumn rains and shows how M.M.R.A. engineers are cooperating with New Brunswick land-owners in the big task of keeping at bay the inundations of the sea.
  • Earth to Mouth
    Earth to Mouth
    Yung Chang 2002 41 min
    Filmed at the Wing Fong Farm in Ontario, this documentary follows the tilling, planting and harvesting of Asian vegetables destined for Chinese markets and restaurants. On 80 acres of land, Lau King-Fai, her son and a half-dozen migrant Mexican workers care for the plants. For Yeung Kwan, her son, the farm represents personal and financial independence. For his mother, it is an oasis of peace. For the Mexican workers, it provides jobs that help support their children back home.
  • Elisha and the Cacao Trees
    Elisha and the Cacao Trees
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    Rohan Fernando 2010 17 min
    This charming short documentary takes us on a trip to Belize, where we meet 13-year-old Elisha, the daughter of a cacao farmer. What links a village in Belize and millions of North American kids? Chocolate! We learn about Elisha's daily life and her dreams as she and her father show how cacao is grown, harvested and turned into chocolate.
  • Food: Secret of the Peace
    Food: Secret of the Peace
    Stuart Legg 1945 11 min
    Made at the end of WWII, this short film shows scenes of food queues, hunger riots and famine in liberated Europe, pointing out the political danger that lies in starvation conditions. Causes of food shortages and measures taken by the Allies to solve these problems are described.
  • The Fight for True Farming
    The Fight for True Farming
    Eve Lamont 2005 1 h 29 min
    In this documentary, crop and animal farmers in Quebec, the Canadian West, the US Northeast and France offer solutions to the social and environmental scourges of factory farming. Driven by the forces of globalization, rampant agribusiness is harming the environmemt and threatening the survival of farms. The proliferation of GMO crops is a further threat to biodiversity as well as to farmers' autonomy. In Europe as well as North America, a current of resistance bringing together farmers and consumers insists that it is possible - indeed imperative - to grow food differently.
  • The Grasslands Project - Val Marie Hotel
    The Grasslands Project - Val Marie Hotel
    Scott Parker 2016 10 min
    This short documentary from The Grasslands Project introduces us to Aline Laturnus, the women who puts in long hours to keep the Val Marie hotel running.  Breakfast is at seven a.m., and some nights the bar doesn’t close until two. This hotel is more than just a business: it’s the hub of the community, and Aline knows that closing the establishment would deal this small town a major blow. We follow Aline as she prepares for a big night, and we learn about the importance of the hotel from the people of Val Marie.
  • The Grasslands Project - Life Out Here
    The Grasslands Project - Life Out Here
    Scott Parker 2016 11 min
    This short documentary from The Grasslands Project brings a female perspective to the male-dominated ranching and farming industries. Women often have a strong voice in the operations, and some women have been running their own ranches for decades. For this collaborative documentary, the participants themselves chose the themes to be discussed and then interviewed each other. These women are deeply dedicated to their farms, ranches and families. They can ranch as well as a man... maybe even better.
  • A Good Harvest
    A Good Harvest
    Bogdan Stefan 2016 6 min
    Viewer Advisory: This film contains scenes of animal slaughter.

    In a rural setting, the bleeding of a pig is depicted plainly, as an autumn ritual. A just and moving tribute to the handing down of actions that, shared across families and generations, also perpetuate true social solidarity.
  • The Grasslands Project - After the Fire
    The Grasslands Project - After the Fire
    Scott Parker 2016 9 min
    This short documentary from The Grasslands Project shows how small rural communities rely on volunteer firefighters to handle most emergencies. While the Eastend Fire Department responds to its share of barn and grass fires, they are only a call away from tragedy.  Rural first responders are usually first on the scene of grisly farm and motor vehicle accidents, and in a small community the victims are often friends and family. The toll it takes on these volunteers creates its own tragedy.
  • The Grasslands Project - The Last One
    The Grasslands Project - The Last One
    Scott Parker 2016 6 min
    This short documentary from The Grasslands Project explores the struggles of small Prairie farms. “These small farms are a thing of the past,” laments Herb Pidt, whose family homesteaded on this land in the 1920s. The Pidt family scraped a living out of these harsh, dry prairies and, though poor, always managed to put food on the table. But that era has come to an end, and, as Herb touchingly explains, he’s the last one on the farm and there’s no one left to keep the home place together.
  • The Grasslands Project - Les Fransaskois
    The Grasslands Project - Les Fransaskois
    Scott Parker 2016 7 min
    This short documentary from The Grasslands Project zooms in on the Prairies' francophone minority. The southern Prairies are overwhelmingly anglophone, yet a strong and vibrant francophone population persists in the small rural communities that dot this landscape. Gravelbourg is considered the centre of French language and culture in the region, and this short film hears from the Fransaskois (a term combining French and Saskatchewan) on the challenges and future of their unique prairie culture.
  • The Great Resistance
    The Great Resistance
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    Denys Desjardins 2008 1 h 17 min
    In the 1930s, in the throes of the Great Depression, the government relocated more than 80,000 citizens to found a new settlement in the virgin forests of Quebec's Abitibi region. After enduring backbreaking work to clear the land, however, many left, seeking a better life in the city or as labourers for the large corporations that had come to exploit the North's valuable resources. The Lalancette family, however, have persisted in forging their future on the land from one generation to the next, earning their keep from farming, and defying the constraints of globalization and the mining and forestry companies that control the area. Revisiting the heritage of Quebec filmmakers who documented Abitibi, following in the footsteps of Pierre Perrault, among others, this documentary traces a defining chapter of Quebec history and raises fundamental questions about regional development.
  • The Grasslands Project - Homecoming
    The Grasslands Project - Homecoming
    Scott Parker 2016 7 min
    This short documentary from The Grasslands Project depicts the annual celebrations that take place in countless small communities across the Prairies. These small-town gatherings are a major force in keeping rural communities vibrant. In Magrath, Alberta, this is the weekend when everybody comes home to participate in chicken chases, family reunions and massive community barbecues. We follow the celebrations through the actions of key volunteers, who are the cornerstone of these events.
  • The Grasslands Project - A Rancher's View
    The Grasslands Project - A Rancher's View
    Scott Parker 2016 8 min
    This short documentary from The Grasslands Project introduces us to rancher Miles Anderson. Anderson is in a tough spot. The land he ranches has been in his family for over a hundred years, but it’s bordered on three sides by an expanding Grasslands National Park and its conservation imperative. Cattle were once considered a major threat to grasslands integrity and the endangered sage grouse in the region, but, due in large part to Miles’ persistence, his cattle are now seen as part of the conservation solution.
  • The Grasslands Project - Population 21
    The Grasslands Project - Population 21
    Scott Parker 2016 9 min
    This short documentary from The Grasslands Project is a portrait of Wood Mountain, Saskatchewan. The town has lost all four of its grain elevators, the railway was torn up, the old hotel is in ruins, and the school has been closed for a decade. One of the only attractions left is the community hall, which, on a scant few weekends out of the year, can still get crowded. Meanwhile, to the handful of kind souls who still live in the village, there are good reasons to call Wood Mountain home.
  • Make Oatmeal Cookies?
    Make Oatmeal Cookies?
    Winston Washington Moxam 1999 4 min
    This short film reveals the story behind oatmeal cookies, from the farmer's field to fresh from the oven. Without words.
  • Island Green
    Island Green
    Millefiore Clarkes 2013 25 min
    This short documentary takes a look at the changing face of PEI's agricultural industry. Once famous for its spuds and red mud, this tiny island province now has higher than average cancer and respiratory illness rates. Is there a link to industrialized farming? Rather than dwelling on PEI’s worrisome monocropping practices, Island Green dares to ask: What if PEI went entirely organic?

    The stirring words of PEI-born poet Tanya Davis are coupled with beautiful imagery and poignant stories from the island’s small but growing community of organic farmers, reminding us that we can rob the land only so much before it robs us of the nourishment we need for life. Island Green is ultimately a story of hope and healthy promise.
  • Kurelek
    Kurelek
    William Pettigrew 1967 10 min
    A documentary about the self-taught painter William Kurelek, told through his paintings. There are scenes of village life in the Ukraine and the early days of struggle on a prairie homestead and the growing comfort of family life. In Ontario, Kurelek paints the present life of Canada with the same pleasure he painted the old.
  • Windbreaks on the Prairies
    Windbreaks on the Prairies
    Evelyn Cherry 1943 21 min
    This short film serves as a cautionary tale to farmers who recklessly cut down trees on their land. When prairie farmers engaged in this practice to facilitate plowing, they discovered that the trees had served as windbreaks protecting top soil from erosion. The Dominion Department of Agriculture's experimental station at Indian Head, Saskatchewan, cultivated acres of young trees for distribution to farmers.
  • Worst Case Scenario
    Worst Case Scenario
    Glynis Whiting 2001 43 min
    This documentary looks at the risks of a proposed sour gas well near Clearwater River, in Rocky Mountain House, Alberta. Farmers and landowners all share concerns. Residents opposed to the well fear a deadly hydrogen sulphide leak. Shell Canada says it must drill to meet energy needs. When mediation talks break down, both sides anxiously await a ruling from Alberta's Energy and Utilities Board.
  • We Are What We Eat
    We Are What We Eat
    Aube Giroux 2004 24 min
    Set to beautiful, pastoral images, We Are What We Eat introduces us to people bringing together their love of good food and passion for environmental protection. We meet wheat and strawberry producers, along with a wine grower and a chef — each doing things at their own pace, while resisting the demands of agribusiness.